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Thursday, December 29, 2011

Cream Cheese Icing Recipe

Cream Cheese Icing:

Ingredients

  • 1/2 cup butter, softened
  • 4 ounces cream cheese, softened
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract

Directions

In a large bowl, beat together the butter and cream cheese with an electric mixer. With the mixer on low speed, add the powdered sugar a cup at a time until smooth and creamy. Beat in the vanilla extract.

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